NOT KNOWN FACTS ABOUT LAPCHIONG HALAL

Make the candied pork Body fat: blanch the pork Excess fat for ~two min, rinse and Enable it drain to get a moment or two. Lay in a bowl with alternating layers of sugar and pork Excess fat. Protect, leave while in the fridge overnight.All kinds of other cultures have their method of preserving meats for that Winter season and storage, even so the